Lamb Kofta Meatball With Vegetables
Lamb Kofta Meatball With Vegetables

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, lamb kofta meatball with vegetables. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Lamb Kofta Meatball With Vegetables is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Lamb Kofta Meatball With Vegetables is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have lamb kofta meatball with vegetables using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Lamb Kofta Meatball With Vegetables:
  1. Get MIX VEGETABLE OPTIONAL
  2. Take 4 cup mix cabbage and chinese brocoli
  3. Get 1 onion
  4. Make ready 1/2 cup coriander leaf and stem
  5. Get 1 carrot
  6. Make ready 1 slice fresh red chili
  7. Make ready LAMB MEATBALL OPTIONAL
  8. Take 8 lamb kofta pls refer to my recipe or any meatball
  9. Prepare SEASONING
  10. Prepare 1 dash salt
  11. Make ready 3 tbsp shao xing wine
  12. Prepare STOCK
  13. Get 2 lamb kofta break to pieces for the stock
  14. Prepare 2 cup any stock
Instructions to make Lamb Kofta Meatball With Vegetables:
  1. FOR THE LAMB KOFTA PLEASE VIEW THE ATTACHMENTS BELOW - - https://cookpad.com/us/recipes/346157-pan-grilled-lamb-kofta-skewers
  2. with 1 tbsp of oil brown lamb kofta for about 6 minute then drain and set aside
  3. add stock scrap the bottom bits and add vegetable to the pan and bring to a boil then simmer for 10 to 15 minute till vegetables turn soft
  4. break 2 piece of lamb kofta into stock for a stronger flavour stock
  5. season and add shao xing wine mix well then off heat
  6. serve top cooked lamb kofta

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