Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, creamy clam and green beans. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Creamy Clam and Green Beans is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Creamy Clam and Green Beans is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have creamy clam and green beans using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Clam and Green Beans:
- Take 1 packet clams cooked and chopped
- Make ready 500 g green beans chopped
- Make ready 1/2 purple onion chopped
- Prepare 4 cloves garlic chopped
- Make ready 1 small habanero chilli chopped
- Take 150 ml cream
- Make ready to taste Salt and pepper
- Prepare Milk to reduce thickness
Instructions to make Creamy Clam and Green Beans:
- In a saucepan, fry onions. Garlic and chilli for 3 minutes
- Add green beans and fry for a further 5 minutes
- Add both cooked and chopped clams and cream and reduce heat to low
- Simmer for 10 minutes add milk if you think it’s too thick (if you have pasta, add it) Mix and voila!
So that’s going to wrap it up with this special food creamy clam and green beans recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
