Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chivito canadiense (uruguayan steak sandwich- canadian style). It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chivito Canadiense (Uruguayan steak sandwich- Canadian style) is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Chivito Canadiense (Uruguayan steak sandwich- Canadian style) is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook chivito canadiense (uruguayan steak sandwich- canadian style) using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chivito Canadiense (Uruguayan steak sandwich- Canadian style):
- Get 1/4 lb flank steak pounded into one thin slice
- Get 2 slice mozzarella cheese
- Get 2 slice ham
- Get 2 slice bacon
- Get 2 lettuce
- Get 2 slice ripe tomatoes
- Prepare 1 egg
- Make ready 1 soft sandwich or burger bun
- Prepare 1/2 white onion
Instructions to make Chivito Canadiense (Uruguayan steak sandwich- Canadian style):
- Pound the steak until its as flat as possible then season with a little salt.
- Fry the steak in a large pan with vegetable oil for about 3 minutes each side (add the ham and cheese in the last 2 min of cooking). In the same pan fry the bacon and egg. Fry the onion until it's caramelized (about 4 min)
- Open the bun add mayonnaise or mustard then add the lettuce and tomato then the steak with ham and cheese finally topping with the onion, egg and bacon.
So that is going to wrap this up for this special food chivito canadiense (uruguayan steak sandwich- canadian style) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
