Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, sultana scones. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Sultana Scones is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Sultana Scones is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sultana scones using 6 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Sultana Scones:
- Prepare 1 lb Self Raising flour
- Get 1 teaspoon salt
- Make ready 4 Oz Sugar
- Make ready 1/2 pint milk
- Prepare 4 Oz Butter/ Marg
- Make ready 4 oz Sultanas (optional)
Instructions to make Sultana Scones:
- Combine all ingredients. - Roll out to 1/2 in thick. - Press out rounds with pastry cutter. - Brush top of each with beaten egg/ or milk - Bake for 10/15 minutes in preheated oven at 180 deg
So that’s going to wrap it up for this exceptional food sultana scones recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
