Vickys Slow Cooker Cashew Chicken & Green Beans, GF DF EF SF
Vickys Slow Cooker Cashew Chicken & Green Beans, GF DF EF SF

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, vickys slow cooker cashew chicken & green beans, gf df ef sf. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Vickys Slow Cooker Cashew Chicken & Green Beans, GF DF EF SF is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Vickys Slow Cooker Cashew Chicken & Green Beans, GF DF EF SF is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook vickys slow cooker cashew chicken & green beans, gf df ef sf using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Slow Cooker Cashew Chicken & Green Beans, GF DF EF SF:
  1. Prepare Chicken
  2. Prepare 1000 grams boneless, skinless chicken, diced
  3. Get 40 grams gluten-free / plain flour
  4. Get 1/2 tsp black pepper
  5. Get 1 tbsp olive oil
  6. Take Sauce
  7. Prepare 180 ml soy sauce, see my free-from recipe link below
  8. Take 6 tbsp tomato ketchup
  9. Prepare 6 tbsp rice vinegar
  10. Make ready 3 tbsp brown sugar
  11. Make ready 3 clove garlic, finely chopped
  12. Make ready 1.5 tsp freshly grated ginger
  13. Get 1 tsp red pepper flakes
  14. Get 100 grams (1/2 cup) frozen trimmed green beans
  15. Prepare 100 grams (1/2 cup) salted or unsalted cashew nuts
Steps to make Vickys Slow Cooker Cashew Chicken & Green Beans, GF DF EF SF:
  1. Mix together the flour and black pepper then toss the chicken cubes in it to coat
  2. Heat the oil in a frying pan and brown off the chicken
  3. Whisk the sauce ingredients together and adjust to taste, adding extra sugar or vinegar as desired - - https://cookpad.com/us/recipes/332952-vickys-soy-sauce-substitute
  4. Put the chicken in the slow cooker or a casserole dish and pour the sauce over
  5. Cook on low for 3 - 4 hours or in the oven on it's lowest temperature (check after 3 hours), adding the frozen beans in the last 15 minutes of cooking time
  6. Stir through the cashews just before serving
  7. Serve over rice or noodles

So that is going to wrap it up with this special food vickys slow cooker cashew chicken & green beans, gf df ef sf recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!