Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, french beans sautéed in butter and garlic. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
French Beans sautéed in butter and garlic is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. French Beans sautéed in butter and garlic is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook french beans sautéed in butter and garlic using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make French Beans sautéed in butter and garlic:
- Prepare 2 cups frozen French beans
- Make ready 3 cloves garlic, finely chopped
- Make ready 1 green chilli, chopped
- Prepare 2-3 tbsps butter
- Prepare To taste, salt
- Prepare To taste, fresh ground pepper
Instructions to make French Beans sautéed in butter and garlic:
- In a pan heat the butter on medium flame. Add garlic and chillies, cook for 2 minutes.
- Then add the beans, mix well and cook on medium flame for 8-9 minutes, stirring occasionally.
- Season with salt and pepper and mix well. Take the pan off the flame and transfer the beans into a serving plate and serve hot.
So that is going to wrap this up with this special food french beans sautéed in butter and garlic recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!