Green beans (fasolakia)
Green beans (fasolakia)

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, green beans (fasolakia). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

[…] Greek Green beans-Fasolakia`Green beans stewed in olive oil and tomato. Some people make them plain, others add potato and carrots as well. It is very easy, but the secret to making it delicious.

Green beans (fasolakia) is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Green beans (fasolakia) is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook green beans (fasolakia) using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Green beans (fasolakia):
  1. Take 1 kg green beans
  2. Prepare 2 onions
  3. Make ready 2 carrots
  4. Make ready 4 medium potatoes
  5. Take 1 can tomato sauce
  6. Prepare 1/2 wine glass red wine
  7. Make ready leaves parsley, fennel
  8. Take salt, pepper
  9. Prepare oil

As a result, Zoe reached adulthood without having ever made the classic Greek green bean dish fasolakia. On a trip home to Greece, Zoe was taken by a craving for fasolakia (green beans). Serve these beans over skordalia (Greek garlic mashed potatoes) for an amazing, hearty, healthy dinner or in a crusty fresh bread bowl for a fun. Greek Green Beans (aka, Fasolakia Lathera) is a classic Greek dish of fresh summer green beans braised in the extra virgin olive oil, tomatoes, and herbs.

Instructions to make Green beans (fasolakia):
  1. Chop the onion (as thin or coarse as you like), slice the carrots and quarter the potatoes. Sauté lightly in oil and deglaze with wine.
  2. Add the green beans and pour the tomato sauce over them.
  3. Stir and add as much water as needed to cover them and slightly more.
  4. Add salt, pepper, plenty of parsley and fennel leaves, finely chopped.
  5. Let them simmer till they are soft and their sauce is thick.

It's packed with flavor and nutrients and can. Healthy Greek green beans braised in extra virgin olive oil with tomato and potatoes. String beans braised gently with garlic, tomatoes, potatoes, fresh dill and plenty of olive oil, our fasolakia recipe will make a green bean lover out of even the staunchest of critics. This Greek green bean and tomatoes dish is not only popular but very healthy. Fasolakia (Φασολακια) is an extremely popular dish in Greece.

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