Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, pimento fried pork. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Pimento Fried Pork is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Pimento Fried Pork is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook pimento fried pork using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pimento Fried Pork:
- Get 1 kg pork (ribs/loin/belly fat etc)
- Get 4 tbsp pimento paste
- Make ready 1/2 tsp garlic salt (omit if you want to reduce salt)
- Get 1 cup lard
Steps to make Pimento Fried Pork:
- Marinade the pork in the pimento paste and salt the night before cooking.
- In a large pot heat the lard on a medium heat.
- Add the pork and cook for about 20-25 minutes or until cooked through.
- Onced cooked you can serve with rice. I normally just have it with some bread.
- Let the pork cool down completely, then transfer everything in pot including the lard into an air tight container.
- Store in the fridge for up to 7 days. You can have small amounts as a snack.
So that’s going to wrap it up for this exceptional food pimento fried pork recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
