The Fudge Choc chip Flapjack
The Fudge Choc chip Flapjack

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, the fudge choc chip flapjack. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

The Fudge Choc chip Flapjack is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. The Fudge Choc chip Flapjack is something that I have loved my entire life.

Vegetarian friendly product range with a range of gluten-free, high protein and vegan friendly products. Line a baking dish with baking parchment. Leave the flapjack to cool before slicing.

To get started with this particular recipe, we must first prepare a few components. You can cook the fudge choc chip flapjack using 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make The Fudge Choc chip Flapjack:
  1. Make ready 200 g margarine or butter
  2. Make ready 100 g sugar
  3. Get 4 tablespoons golden syrup
  4. Take 250 g porridge oats
  5. Make ready 50 g plain flour
  6. Prepare 50 g either milk or white chocolate chips
  7. Make ready fudge
  8. Prepare Oven proof dish

Meet the double choc, fudge choc chip cookie! This vegan cookie is one of my most favourites, and although its certainly not classified as a wholesome recipe, it's one you'll make on repeat. Its soft, chewy and decadently fudge in the centre. Hint- try to include both of the types of sugar, as they are.

Instructions to make The Fudge Choc chip Flapjack:
  1. Measure the dry ingredients
  2. Put them in a mixing bowl and mix a little bit
  3. Measure margarine or butter then add it to a pan
  4. Turn on the hob and then put the Golden syrup inside
  5. When the butter is sizzling lift the pan up and swirl it around then put it back down
  6. When the butter has melted, add it into the bowl with the dry ingredients then mix it until you can't see any white
  7. Put the mixture into the oven proof dish and flatten the flapjack
  8. Put it in the oven
  9. While your Flapjack is in the oven, melt your fudge
  10. When the fudge and the flapjack is done, spread the fudge on the flapjack
  11. The finally add the chocolate chips on top

By Shahieda Jardien - KITCHEN HAND. Serve with dollops of fresh cream, dribbles of syrup, sprinkles of nuts and loads of fruit! This choc chip flapjack recipe is a really great one for kids to try. It's quick and easy to make, uses ingredients you probably have to hand (or at least available the local store) and it lets children practise lots of practical kitchen and maths skills. Oh, and did I mention it's yummy?

So that is going to wrap this up with this exceptional food the fudge choc chip flapjack recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!