Fries with Tea
Fries with Tea

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fries with tea. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fries with Tea is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Fries with Tea is something that I have loved my entire life. They’re nice and they look wonderful.

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To get started with this recipe, we have to first prepare a few ingredients. You can have fries with tea using 2 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Fries with Tea:
  1. Make ready 250 grams potatoes (per person, peeled)
  2. Take 1 liter vegetable oil (or lard or dripping to cook your choice)

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Instructions to make Fries with Tea:
  1. Gather the ingredients.
  2. Cut the potatoes into 1cm slices then slice these into 1cm-wide chips.
  3. Place the chips into a colander and rinse under cold running water.
  4. Place the washed and dried chips into a pan of cold water, bring to a gentle boil and simmer for 3 to 4 minutes.
  5. Drain through a colander.
  6. Then dry thoroughly with a tea cloth or kitchen paper.
  7. Heat the oil to 160 C in a deep-fat fryer or large, deep saucepan. Blanch the chips a few handfuls at a time in the fat for a couple of minutes. Do not brown them.
  8. Once they seem drier and slightly cooked remove from the fat and drain on kitchen paper.
  9. Keep covered and at room temperature until needed.
  10. Reheat the fat to 190 C and cook the chips until golden and crisp about 5 to 8 minutes.
  11. Serve immediately.Enjoy

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So that is going to wrap it up with this exceptional food fries with tea recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!