Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, fruity flapjacks. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Fruity FlapJacks is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Fruity FlapJacks is something which I’ve loved my entire life. They’re nice and they look wonderful.
Deliciously sticky, yet eminently sensible, flapjacks are perfect snack food. They're portable, they keep well, and the oats are a good source of fibre, which slows the release of sugar into the body. A simple Fruity flapjacks recipe for you to cook a great meal for family or friends.
To begin with this recipe, we must prepare a few components. You can cook fruity flapjacks using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fruity FlapJacks:
- Make ready 175 Gr Butter
- Take 175 Gr Soft Brown Sugar
- Take 1 Tablespoon Golden Syrup
- Prepare 250 Gr Porridge Oats
- Take 25 Gr Sultanas (Optional)
Made with our Carnation Condensed Milk and packed with energy - this Fruity Flapjack will be the new go-to snack for everyone in the house. This fruity, chewy flapjack is packed with delicious oats and cereal - kids can help make them and they're perfect for lunchboxes. Flapjacks are a great bake for little chefs. This recipe for fruity honey flapjacks uses your favourite dried fruit and replace the refined sugar with honey make them a great snack for little ones.
Instructions to make Fruity FlapJacks:
- PreHeat Oven to 150c and Lightly Grease a 20c, Baking tin
- Melt together Butter, Sugar and Syrup. When melted and combined remove from heat and stir in the porridge oats and sultanas (if using)
- Pour into the Tin and smooth the surface with the back of a metal spoon.
- Bake for 35-40 mins or until the edges are brown and the surface in golden.
- Place the tin on a wire rack. Cut into squares after 10 minutes, but leave to cool completely before removing from the tin
Your summer tea party simply MUST feature these golden treats. Our healthy flapjacks feature reduced-fat spread rather than butter to cut down on the calories. Flapjacks are super simple to make and Lorraine Pascale's easy flapjack is a great place to start for beginners. If you want something out of the ordinary, try our chocolate, honey and coconut options. This unbaked dairy-free flapjack recipe is from Alice Meller, wife of Gill, previous head chef at River Cottage.
So that is going to wrap it up for this exceptional food fruity flapjacks recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
