Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, octopus salad with pepper dressing. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Octopus Salad with pepper dressing is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Octopus Salad with pepper dressing is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have octopus salad with pepper dressing using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Octopus Salad with pepper dressing:
- Prepare 100 g octopus (precooked by LP foods)
- Take 2 g Black pepper, cracked
- Get 2 g white pepper, cracked
- Take 2 g fresh green pepper, roughly chopped
- Get 10 g dijon mustard
- Prepare 10 ml sherry vinegar
- Take 50 ml extra virgin olive oil
- Prepare to taste salt
- Get 10 g shaved radish
- Take 20 g cherry tomatoes cut in half
- Prepare 20 g arugula
Instructions to make Octopus Salad with pepper dressing:
- Thinly slice Octopus tentacle and arrange on the plate. These are fully cooked and ready to eat.
- In a separate bowl, combine the dijon mustard, sherry vinegar, 3 kinds of pepper.
- Slowly drizzle olive oil into this mix until fully incorporated
- Season to taste with salt
- Drizzle sauce over octopus and toss vegetables in this sauce.
- Serve
So that’s going to wrap it up with this exceptional food octopus salad with pepper dressing recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
