Pan-seared baby potatoes 香煎小土豆#comfort food#
Pan-seared baby potatoes 香煎小土豆#comfort food#

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, pan-seared baby potatoes 香煎小土豆#comfort food#. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

小土豆怎么做好吃呢?我家的香辣小土豆实在是太受欢迎了。一道非常简单可口的家常菜。土豆分两步来处理。先把它蒸熟,然后把外皮煎焦。这样处理土豆呢,它的里面是干面干面的,保留了土豆本身香甜的味道,而且外皮有一点焦香味。剩下的调味就由你自由发挥,任何的调料组合都会非常好吃! ← 煎烧茄子Pan Fried eggplants in meat sauce. Costco买的小土豆,是糯糯的口感,葱香煎土豆家里人都很喜欢。 Today we are making an easy spicy cumin potato. The potato is slightly crushed which makes it extremely flavorful.

Pan-seared baby potatoes 香煎小土豆#comfort food# is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Pan-seared baby potatoes 香煎小土豆#comfort food# is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have pan-seared baby potatoes 香煎小土豆#comfort food# using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pan-seared baby potatoes 香煎小土豆#comfort food#:
  1. Take 10 baby potatoes
  2. Take 4 garlic cloves
  3. Prepare 4 white buttons mushroom
  4. Make ready 1/4 cup Olive oil or pasture fed pork lard
  5. Take salt and pepper
  6. Prepare 2 Tsp cooking wine
  7. Take 1 tsp tamari sauce

They can be served on their own as a snack, but they are also a perfect companion as a side dish particularly for the up-coming Christmas holiday. Then toss potatoes with olive and place in baking pan together with cherry tomatoes. Serve these seasoned, pan-seared potatoes for a sophisticated twist to a classic side. For the topping, try plain, nonfat Greek yogurt in place of sour cream.

Steps to make Pan-seared baby potatoes 香煎小土豆#comfort food#:
  1. Place baby potatoes in cold water until completely submerged. Add a pinch of salt. Bring the water into a rolling boil and lower the heat to medium and cook for 7 minutes.
  2. Once potatoes are done, rinse them in cold water to stop cook. Drain off the liquid. On a cutting board smash it into a flat piece with a large clever about 1/2 inch in thickness.
  3. Pan sear the flattened potatoes in a cast iron skillet as well as sliced mushroom until golden brown and crispy on both sides. Set aside.
  4. In the same skillet, sauté minced garlic. Season it with tamari sauce and cooking wine as well as salt and pepper. Add cooked baby potatoes and coat them well with the seasonings.

Cooked baby potatoes sauteed with south indian spices and herbs. Homely south indian style baby potato fry. I make this recipe with both baby potatoes or regular potatoes. I always add pearl onions in this recipe as it gives a nice taste. But you can add regular onions too.

So that is going to wrap this up for this special food pan-seared baby potatoes 香煎小土豆#comfort food# recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!