Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee
Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, stir fry noodle with pork and spicy shrimp / hokkien mee. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook stir fry noodle with pork and spicy shrimp / hokkien mee using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee:
  1. Make ready 1 tbsp each of dice garlic and shallot
  2. Prepare 1 cup slice up cooked roasted pork
  3. Prepare 1 cup slice up chinese bbq pork / char siew
  4. Make ready 3 cup choy sum vegetable / any green vegetable
  5. Make ready 500 ml any stock
  6. Prepare 350 grams fresh yellow noodles
  7. Take oyster sauce mixture
  8. Prepare 3 tbsp oyster sauce
  9. Make ready 1 1/2 tbsp dark soy sauce
  10. Make ready 2 tbsp light soy sauce
  11. Get 1/2 tbsp Of sugar
  12. Make ready deep fried pork lard
  13. Get 1/2 cup small cube pork lard
  14. Prepare 1 tbsp oil
Instructions to make Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee:
  1. In pan with oil deep fry pork lad till its shrink and lightly brown then drain and set aside - - https://cookpad.com/us/recipes/364253-deep-fried-pork-lard
  2. With oil saute dice garlic and shallot with cooked roasted pork and chinese bbq pork / char siew till its,fragrance and make sure garlic are not burn
  3. Add the green vegetables with stock and bring it to a simmer then add in fresh yellow noodle togeter with the (oyster sauce mixture) and stir fry to mix well and let it comes to a simmer and gravy starts to thicken up
  4. Add in the crispy deep fried lard
  5. Serve as it is or optional add on (DRUNKEN SPICY GARLIC SHRIMP) - - https://cookpad.com/us/recipes/341835-drunken-spicy-garlic-shrimp
  6. BELOW ARE ANOTHER VERSION OF NOODLE / HOKKIEN MEE,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/335372-seafood-noodle-soup-white-hokkien-mee - https://cookpad.com/us/recipes/333928-stir-fry-noodle-in-dark-sauce-hokkien-mee

So that is going to wrap this up for this exceptional food stir fry noodle with pork and spicy shrimp / hokkien mee recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!