Palak Puri or Deep fried Spinach flat bread
Palak Puri or Deep fried Spinach flat bread

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, palak puri or deep fried spinach flat bread. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Palak Puri or Deep fried Spinach flat bread is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Palak Puri or Deep fried Spinach flat bread is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook palak puri or deep fried spinach flat bread using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Palak Puri or Deep fried Spinach flat bread:
  1. Prepare 1 bunch spinach
  2. Prepare Wheat flour as required
  3. Get Ginger
  4. Make ready Green chillies
  5. Get 1 tbsp Coriander powder
  6. Make ready 1 tsp Garam masala
  7. Get 1 tsp carom seeds
  8. Take Turmeric powder
  9. Prepare to taste Salt
Steps to make Palak Puri or Deep fried Spinach flat bread:
  1. Wash spinach leaves & make a purée in a blender with ginger & chillies with minimum water.
  2. Take whole wheat flour in a bowl add in all the dry ingredients & mix well.Now add in spinach purée & knead a stiff dough using little oil.Let the dough rest for some time.
  3. Divide the dough into the small balls.Dip the ball in sesame seeds from one side.Roll the dough ball into small circles using a rolling pin.Its ready to fry.Deep fry it & enjoy with hot cuppa tea or coffee.

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