Stir-fried Pork & Cabbage
Stir-fried Pork & Cabbage

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stir-fried pork & cabbage. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Stir-fried Pork & Cabbage is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Stir-fried Pork & Cabbage is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook stir-fried pork & cabbage using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Stir-fried Pork & Cabbage:
  1. Prepare 400 g Pork *thinly sliced
  2. Prepare 1 pinch Salt
  3. Take 1 tablespoon Soy Sauce
  4. Prepare 1 tablespoon Sake (Rice Wine)
  5. Make ready 2-3 tablespoons Potato Starch Flour
  6. Get 2 tablespoons Oil
  7. Prepare 1 clove Garlic *finely chopped
  8. Get 1/4 Cabbage *400 to 500g
  9. Make ready 1-2 Green Sweet Chilli *OR other vegetables of your choice
  10. Take <Sauce>
  11. Make ready 1 tablespoon Sugar
  12. Make ready 1 tablespoon Soy Sauce
  13. Make ready 2 tablespoons Miso *red type OR white type
  14. Make ready 2 tablespoons Sake (Rice Wine)
  15. Get 1 teaspoon Sesame Oil
  16. Make ready 1-2 teaspoons Toban Djan (Chili Bean Sauce)
Steps to make Stir-fried Pork & Cabbage:
  1. Place thinly sliced Pork in a bowl, add 1 pinch Salt, Soy Sauce and Sake, massage, then set aside.
  2. Combine all the sauce ingredients in a small bowl, taste it, and alter the flavour to suit your taste. You may wish to add more Toban Djan (Chilli Bean Sauce) or more Sugar.
  3. Prepare vegetables. Cut them into the size that is easy to eat.
  4. Add Potato Starch Flour to the pork and massage. You DO NOT need to coat every single slice.
  5. Add Oil to a hot wok or large frying pan over high heat, cook the pork, stirring. Once cooked, transfer to a plate.
  6. Cook Cabbage, Garlic and other vegetables, stirring and tossing. Adding 2 to 3 tablespoons Water will help to cook quickly.
  7. When the vegetables are almost cooked, return the pork, add the sauce, and cook until all combined well. Enjoy with freshly cooked Rice.

So that’s going to wrap this up with this exceptional food stir-fried pork & cabbage recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!