Lentil Stuffed Paratha with onion seeds
Lentil Stuffed Paratha with onion seeds

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, lentil stuffed paratha with onion seeds. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Onion Stuffed Paratha is really an uncomplicated recipe yet very satisfying. It's an ideal recipe for batch cooking as these flatbreads freeze well and can be reheated whenever needed. Spanish Sweets release beautiful flavours when they are caramelized, so brown these onions with some spices.

Lentil Stuffed Paratha with onion seeds is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Lentil Stuffed Paratha with onion seeds is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have lentil stuffed paratha with onion seeds using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lentil Stuffed Paratha with onion seeds:
  1. Get Basic pizza dough
  2. Prepare Potatoes
  3. Make ready Green chillis
  4. Make ready Mint
  5. Prepare Coriander
  6. Make ready Red and green chilli
  7. Prepare 1 sprinkle of onion seeds
  8. Take 1 cm ginger
  9. Take Lemon 🍋
  10. Take Cooked Dahl (see my recipe)

When it is hot enough, add cumin seeds; when they start to crackle, add finely chopped onion and sauté until it turns light brown. Onion paratha can be prepared in two ways- one is onion stuffed paratha and another method is to prepare the paratha dough by combining the onions with the flour/atta. I am sharing both the methods here. Today we will learn how to make onion paratha following this simple recipe.

Steps to make Lentil Stuffed Paratha with onion seeds:
  1. Bake the potatoes on a low heat until soft. Scoop and mash the insides
  2. Crush the herbs, and ginger and add to the potatoes. Add as much Dahl as you can without making the mixture soggy.
  3. Make a ball with the dough. Add the stuffing, seal and roll gently.
  4. Fry in a lightly oiled pan on a medium heat until the bread is cooked through. Sprinkle with onion seeds, coriander and a squeeze of lemon.

Stuffed Parathas : Aloo Paratha, Protein Parathas, Green Pea Parathas, Lachcha Paneer Paratha, Chana Dal Paratha, Cheese Paratha, Stuffed Bajara Aloo Paratha, Punjabi Aloo Paratha Recipe. It is hard to find a food as versatile as the stuffed paratha. There is no limitation to what kind of stuffed. The onion/ pyaz paratha stuffing is easy to prepare that bring out the flavours of caramelized onions while also softening it to make stuffing easier. To prepare the filling for the onion paratha, in a wide pan heat oil over medium heat and add in the ajwain seeds to it.

So that is going to wrap it up with this special food lentil stuffed paratha with onion seeds recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!