Pan roasted Salmon with creamy red pepper and jalapeno sauce
Pan roasted Salmon with creamy red pepper and jalapeno sauce

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pan roasted salmon with creamy red pepper and jalapeno sauce. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

The foaming butter amplifies the richness of the flesh, while the jalapeños keep it in check, as soy sauce Season on both sides with salt and pepper. Heat a large, heavy sauté pan or cast-iron skillet over high heat. Roasted Red Jalapeno Pepper Hot Sauce.

Pan roasted Salmon with creamy red pepper and jalapeno sauce is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Pan roasted Salmon with creamy red pepper and jalapeno sauce is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have pan roasted salmon with creamy red pepper and jalapeno sauce using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Pan roasted Salmon with creamy red pepper and jalapeno sauce:
  1. Make ready For the sauce:
  2. Get 2 bell pepper, diced into small squares
  3. Take 1 jalapeno, deseeded and chopped
  4. Prepare 4-5 cloves garlic, minced
  5. Make ready 2 tbsp butter
  6. Prepare 1 cup chicken stock
  7. Get 1/2 cup Whipped heavy cream
  8. Get Pan roasted salmon marinade:
  9. Get 2 salmon fillets
  10. Prepare Onion powder
  11. Take Garlic powder
  12. Get Salt
  13. Make ready Pepper
  14. Make ready Rosemary, I used dried one

Combine bell pepper and remaining ingredients. Served with jalapeno mashed potatoes for a nice flavor profile. I would definitely make again as it's. Grilled salmon topped with a roasted red pepper sauce combines the flavors of Pacific Northwest and Italian cuisines!

Steps to make Pan roasted Salmon with creamy red pepper and jalapeno sauce:
  1. Marinate the salmon fillets in the above mentioned mixture.
  2. I used these spices cz I have them in my pantry, u can used whatever u like such as old bay seasoning, Italian seasonings, pesto parmesan. Its up to your taste and liking
  3. In a medium pan, heat butter and roast the salmon on both sides until cooked. I like them roasted, hence I cooked for little longer.
  4. For the sauce, take a sauce pan, melt butter in it, add garlic and saute for 2 mins
  5. Add the diced bell peppers, jalapeno and cook for 5 mins
  6. Add the chicken stock and cook for another minutes and add salt.
  7. Check for seasonings, if you like to add any other flavors.
  8. Add the cream in the end and mix well. Turn off the stove as the sauce thicken.
  9. I used heavy cream instead of whipped one, hence the blended the sauce and set it in the fridge so it thickens more.
  10. Serve the salmon with the sauce, top off with some chopped chives or green onions.

I did not use the jalapeno because I don't like spicy hot foods. Instead of grilling the salmon I poached it. The sauce was very tasty and helped make a nice presentation. Oven roasted salmon topped with light and creamy red pepper sauce. This is a simple yet incredibly satisfying dinner that your whole family will love!

So that’s going to wrap this up with this special food pan roasted salmon with creamy red pepper and jalapeno sauce recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!