Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, soft tortilla wraps. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Soft Tortilla Wraps is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Soft Tortilla Wraps is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook soft tortilla wraps using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Soft Tortilla Wraps:
- Get 3 cups plain flour
- Take 1 tsp salt
- Make ready 1 tsp baking powder
- Make ready 1/3 cup vegetable oil
- Make ready 1 Cup warm water
Instructions to make Soft Tortilla Wraps:
- Put the dry ingredients in a bowl of whatever mixer you use. Use a whisk to mix up abit. Add the oil the use the dough hook and mix whilst adding the water slowly. Then leave the mixer on for 3 minutes so the dough incorporates nicely.
- Flour the surface cut into half then half again till you have 16 pieces. Roll into balls then slightly flatten with the palm of your hand and place on a baking tray and cover for 15-20 minuets
- Put the frying pan on a medium heat. And start to roll out each tortilla till nearly transparent, then dry fry.
- Put on the frying pan cook the tortillas for one minute then flip it and cook for a further 30 seconds, there should be a few light brown patches on it if it goes to dark lower the heat. Then enjoy !!
So that is going to wrap this up for this special food soft tortilla wraps recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!