Som Tam (vegan) Fruit of the Angels
Som Tam (vegan) Fruit of the Angels

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, som tam (vegan) fruit of the angels. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Som Tam (vegan) Fruit of the Angels is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Som Tam (vegan) Fruit of the Angels is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have som tam (vegan) fruit of the angels using 22 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Som Tam (vegan) Fruit of the Angels:
  1. Take Salad:
  2. Make ready 1 cup green papaya, peeled, seeds removed and shredded
  3. Prepare 1 cup napa cabbage, shredded
  4. Take 1 cup lettuce leaves, shredded
  5. Prepare 5 radish, sliced
  6. Get 2 tomatoes, deseeded and sliced
  7. Take 1 small carrot shredded
  8. Make ready 1-2 Thai chillies, sliced
  9. Prepare 1/4 cucumber, deseeded and shredded
  10. Get 2 tbsps pickled mooli, chopped
  11. Take 1 tbsp pickled ginger, shredded
  12. Take small handful mint leaves, chopped
  13. Make ready small handful coriander leaves, chopped
  14. Prepare 3 jackfruit pods, finely sliced (optional)
  15. Make ready Dressing:
  16. Get 3 cloves garlic
  17. Take 2-3 green chillies, seeds removed
  18. Prepare 1 tbsp palm sugar
  19. Take 1 tbsps fish sauce (or vegan fish sauce/soya sauce)
  20. Prepare 1 lime, juiced
  21. Prepare 2 tbsps red peanuts, unsalted
  22. Take lime wedges to serve
Instructions to make Som Tam (vegan) Fruit of the Angels:
  1. Peel, chop and shred the salad ingredients. Combine being careful not to bruise the herbs.
  2. Prepare the dressing: pound the garlic, chillies and sugar in a pestle and mortar. Add fish sauce and lime juice and mix. Add the peanuts and lightly crush.
  3. Gently stir in the dressing and serve with lime wedges.

So that is going to wrap it up with this exceptional food som tam (vegan) fruit of the angels recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!