Bangladesh sweet and soft Pita
Bangladesh sweet and soft Pita

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, bangladesh sweet and soft pita. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Assalam Alaikum, all my lovely viewers, welcome to my channel. My channel is all about how I study in America, my everyday lifestyle, very important. This is a list of Bangladeshi sweets and desserts.

Bangladesh sweet and soft Pita is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Bangladesh sweet and soft Pita is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook bangladesh sweet and soft pita using 13 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Bangladesh sweet and soft Pita:
  1. Prepare 1/2 cup rice
  2. Get 100 ml milk
  3. Take 3 cardamom
  4. Prepare 2 bay leaves
  5. Take 3/4 cup sugar
  6. Get 2 tablespoon palm sugar
  7. Make ready 1 and 1/4 cup rice powder
  8. Make ready 3/4 cup flour
  9. Get 1/2 cup semolina powder
  10. Prepare 1 cup sugar
  11. Make ready 1/2 cup palm sugar
  12. Prepare 500 ml water
  13. Take 1/2 teaspoon salt

Find bangladesh sweet stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Pita Pan- The Doner Kebab House With a rustic take on the original doner kebab, comes. Middle Eastern Restaurant in Dhaka, Bangladesh.

Instructions to make Bangladesh sweet and soft Pita:
  1. Soak rice for an hour and grind the rice with food processor
  2. Boil milk with medium heat until half amount.
  3. Mix grind rice with 50ml water and put into milk.
  4. Put sugar, palm sugar, cardamom and bay leaf and continue mixing well.
  5. Cook with low heat until the milk cream thickened. Cool the milk cream
  6. Mix well with all the ingredients of dough. Keep for 30 minutes
  7. Heat the pan and oil lightly
  8. Put dough round shape
  9. When the surface is dry, put cream and roll.1. Inside
  10. Cool in refrigerator and surve

Pita is for lots more than lunch sandwiches. Think salads, burgers, dips, and more. Red pepper paste gives this garlic-free hummus its color and smoky-sweet flavor; find it in Middle Eastern markets or online. Photo "Traditional Bangladesh Sweets" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Here you will find Tangail's famous purabari (Joykali, Gopal confectionery store) Chomchom and Sweets bd's Special Sweet & Bograr original DOI.

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