Chicken Tikka Pita Pockets
Chicken Tikka Pita Pockets

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken tikka pita pockets. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chicken Tikka Pita Pockets is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Chicken Tikka Pita Pockets is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have chicken tikka pita pockets using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Tikka Pita Pockets:
  1. Get 200 g Chicken breast, cubed
  2. Prepare 1 tbsp Garam masala
  3. Get 1 tsp Cumin seeds
  4. Take 1 tsp Turmeric
  5. Take 1 pinch Dried red chilli
  6. Take 1/2 tsp Salt
  7. Make ready 2 cloves Garlic
  8. Make ready 1 thumb Fresh Ginger
  9. Prepare 4 tbsp Plain yoghurt
  10. Get 2 leaves Lettuce
  11. Prepare 2 Pita bread
Steps to make Chicken Tikka Pita Pockets:
  1. Measure out your garam masala, cumin, turmeric, salt and chilli into a bowl.
  2. Grate the garlic and ginger into a pulp
  3. and add the pulp to your bowl of spices. Mix well with a spoon.
  4. Next add the natural yoghurt and mix well.
  5. Add the chicken pieces to the marinade and combine well with your hands. Let this sit in the fridge for 15 minutes.
  6. Carefully place each chicken piece under a medium/high grill for 5 mins each side. Don't be tempted to pan fry this chicken - it doesn't work well.
  7. Serve with lettuce in warm pita bread. With rice is another optional serving suggestion

So that’s going to wrap it up with this exceptional food chicken tikka pita pockets recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!