Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sardine egg sauce. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Sardine egg sauce is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Sardine egg sauce is something which I’ve loved my entire life. They’re fine and they look wonderful.
You can simply pair the egg sauce with any other dish of your choosing or you can go ahead and make it into yummy grilled or. My recipe for pasta with sardines and boiled egg sauceI made this meal for dinner yesterday in a hurry as we got back from work a little late.. Sauce, Ramen With Sardines In Tomato Sauce, Pasta With Tomato Sauce And Panela Cheese.
To get started with this recipe, we must prepare a few ingredients. You can cook sardine egg sauce using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sardine egg sauce:
- Prepare 5 Eggs
- Make ready 1 large onions
- Get 3 fresh habanero pepper
- Make ready to taste Salt
- Get 1 knorr cube
- Get 1 tin sardine
- Take 1 cksp canola oil
- Prepare fried sausages
- Make ready fried potatoes
Empty a can of sardines (including the tomato sauce it is soaked in) over the onions. The sweet+spicy+savoury sardine tomato sauce goes so well with steamed rice. Classic Moroccan recipe for petite sardine balls poached in spicy homemade tomato sauce. In a mixing bowl, put the sardines.
Instructions to make Sardine egg sauce:
- Dice onions, pepper, and set aside; break eggs add a pinch of salt and whisk then set aside
- Heat up frying pan, once it’s hot, add oil then your onions and saute
- After 2 minutes add sardine and stir for another 3 minutes then add pepper
- Allow it fry for 5minutes before add knorr cube and some salt to taste
- Whisk in your eggs into the sauce and scramble; toss in oregano and sardine egg sauce is ready
- Serve with fried potato chips and sausages
Turn a can of sardines into delicious meal in no time with simple addition to add extra flavor and I could probably also just serve the sardines out from the can just like that, however, I somehow feel. Cooking Procedure: Drain the sauce of the canned sardines. Heat oil in a wok then sauté the garlic In the same frying pan, pour in the egg-sardines mixture. A wide variety of sardine sauce options are available to you, such as packaging. These recipes with anchovies and sardines prove it.
So that’s going to wrap this up for this exceptional food sardine egg sauce recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
