Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, meaty mediterranen couscous. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Meaty Mediterranen Couscous is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Meaty Mediterranen Couscous is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have meaty mediterranen couscous using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Meaty Mediterranen Couscous:
- Prepare 30 grams Couscous
- Make ready 1 boiling water
- Make ready 1 dash olive oil
- Prepare 1 Bell Pepper
- Take 3 Cherry Tomatoes (chopped)
- Make ready 1 handful of dried apricots
- Make ready 1 Handful of Pine Nuts
- Take 1 packages Bacon lardons
Instructions to make Meaty Mediterranen Couscous:
- Place the couscous in a bowl and add 1.2 times the volume of couscous of boiling water. Stir in a dash of olive oil, cover and leave to sit.
- Chop up the peppers, apricots and tomatoes.
- Fry the lardons and drain off the fat.
- Combine all ingredients once couscous is ready and enjoy!
So that is going to wrap this up with this exceptional food meaty mediterranen couscous recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
