Clean-Up-Fridge Curry
Clean-Up-Fridge Curry

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, clean-up-fridge curry. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Clean-Up-Fridge Curry is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Clean-Up-Fridge Curry is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook clean-up-fridge curry using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Clean-Up-Fridge Curry:
  1. Get 400-500 g Beef, Pork or Chicken Mince
  2. Make ready 1 clove Garlic *finely chopped
  3. Take 1 small piece Ginger *finely chopped or grated
  4. Take 400-500 g Vegetables *finely cut or sliced
  5. Take *Note: I used 1 Onion, 1/2 Red Capsicum, 2 Mushrooms, 2 small Carrots, some small Broccoli pieces and some Baby Spinach
  6. Prepare *Other recommended ingredients: Green Capsicum, Eggplant,
  7. Take Green Leafy Vegetables, Cauliflower, Cabbage, Pumpkin,
  8. Get Sweet Potato, Celery, Parsnip, Asian Mushrooms, Apple, etc
  9. Make ready 1 tablespoon Oil
  10. Make ready 1 Canned Tomatoes (400g)
  11. Make ready 1-2 tablespoons Curry Powder
  12. Make ready 2 tablespoons Soy Sauce
  13. Take Salt & Pepper
  14. Prepare Freshly Cooked Rice 4 servings
Steps to make Clean-Up-Fridge Curry:
  1. Cut the vegetables all finely.
  2. Heat Oil in a large saucepan or a large frying pan and cook all ingredients. When meat changed colour and vegetables are almost tender, add Canned Tomatoes, Curry Powder and Soy Sauce.
  3. Cook until all vegetables are tender. Soft leafy vegetables like Baby Spinach need to be added at very last. Season with Salt & Pepper to suit your taste.
  4. Serve on a plate with freshly cooked rice.
  5. *Alternatively you can use Curry Roux blocks instead of Curry Powder, but you need to add some water as Curry Roux contain thickening agent like flour and make this curry quite thick.

So that’s going to wrap it up for this exceptional food clean-up-fridge curry recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!