Chef Boldea's Flat Breads
Chef Boldea's Flat Breads

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chef boldea's flat breads. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

On this episode of WHTV Chef Michael King will show you how to make the tastiest, healthiest flat breads ever! Full recipe and medicinal qualities of the. Pita bread, which is eaten throughout the Middle East, and naan, an Indian flatbread popular in South Asia, are great starting points for any meal.

Chef Boldea's Flat Breads is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Chef Boldea's Flat Breads is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have chef boldea's flat breads using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chef Boldea's Flat Breads:
  1. Make ready Flatbreads
  2. Make ready 1.5 cup flour
  3. Take 2 tspn baking powder
  4. Prepare to taste Salt
  5. Make ready 1 cup yogurt
  6. Make ready The Toppings
  7. Take Frank's Red Hot/Any red sauce
  8. Take 1 tbpsn olive oil
  9. Get 1 cup shredded/torn lean meat
  10. Take 1 cup ricotta cheese
  11. Prepare 1/2 cup part skim mozzarella cheeee
  12. Prepare 1 handful leaf veggies (optional)
  13. Prepare Mushrooms (optional)
  14. Make ready Onions (optional)
  15. Take Olives (optional)

This flatbread recipe is kind of like homemade pita bread and a bit like naan bread. They start off flat. but bubbles start to form very quickly. Some puff up massively like balloons but once they come off the griddle they deflate and become flat again. The flatbread will start rising and inflating, almost forming a ball.

Steps to make Chef Boldea's Flat Breads:
  1. Assemble dough ingredients and mix until a cohesive, smooth dough forms
  2. Cut into equal sections and roll out to desired width and thickness
  3. Fry until browned on both sides
  4. Preheat oven to 365°F
  5. Cook and shred meat, set to the side
  6. Put a thin layer of sauce across each flat bread and add olive oil on top
  7. Top with the desired toppings as listed in the ingredients, and add shredded meat as well
  8. Put the flat breads in the oven until the cheese melts and there is a slight browning on the surface
  9. Serve and enjoy!

This process will split the bread in the middle. It also means that your bread is. Lentil (daal) Flat Bread (parantha) gets nutty texture from cooked lentil almost like cooked chickpea flour. Also turmeric gives this flat bread a gorgeous turmeric hue, to die for! Serve lentil flat bread for breakfast with © Chef De Home.

So that’s going to wrap it up with this special food chef boldea's flat breads recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!