Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, fried chorizo and cabbage. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
The Best Cabbage Chorizo Recipes on Yummly Madrid-style Cookoff, Sheet Pan Chorizo And Potato Breakfast Burritos, Tex-mex Turnovers. Enjoy Chorizo and Cabbage Tostadas, the unique combination of flavors and textures of pork chorizo and shredded cabbage on a tostada.
Fried chorizo and cabbage is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Fried chorizo and cabbage is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have fried chorizo and cabbage using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Fried chorizo and cabbage:
- Prepare 1 large onion (chopped or sliced)
- Take 1 garlic clove (finely chopped)
- Make ready 250 grams cabbage (I used British savoy)
- Make ready 2 tbsp extra virgin olive oil
- Make ready 1/2 tsp black pepper
- Make ready 1/2 tsp Salt
- Make ready 1/2 tsp hot chilli powder
- Prepare 1 tsp Worcestershire sauce
- Get 50 grams chorizo
- Prepare 1 chicken oxo cube
- Take 50 ml hot boiling water
- Prepare 25 ml white wine
This chorizo sausage recipe uses LOTS of my homemade produce and our lovely green cabbage from the garden plot. If you're a gardener looking for delicious ways to use up your produce…. My mom cooks it all the time because it requires minimum preparation and chopping but it yields a The cabbage will be seared with high heat and lightly charred, tender and meaty in texture without losing its crunchiness. Finish up with just a drizzle.
Instructions to make Fried chorizo and cabbage:
- heat the olive oil in a large pan or wok.
- add the onion and garlic and fry for about 5 minutes or until lightly browned.
- reduce the heat to medium and add the cabbage. I also added extra olive oil here
- season with salt, black pepper and hot chilli powder.
- add the chorizo
- fry for 10-15 minute or until its cooked, stirring often
- Heat the water and dissolve the cube.
- add the water and wine to cabbage and cook for a further 5 or so minutes
- leave to rest for a few minutes and serve.
Southern Fried Cabbage - Simple, tasty , flavored with garlic and bacon -Ready in less than no time. Fried cabbage is actually a mixture of sautéing, and/or stewing, being cooked low and simmered in its own juices, rather than fried quickly. It is really not "Fried" so don't be alarmed! Cabbage is fried with onion and bacon in this simple quick side dish. I took the advice of others: I eliminated the vegetable oil, doubled the bacon, and removed the bacon before adding the cabbage and onion, and returned it when the cabbage was almo.
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