Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, nappa cabbage corn and meatballs soup. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Nappa Cabbage Corn and Meatballs Soup is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Nappa Cabbage Corn and Meatballs Soup is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook nappa cabbage corn and meatballs soup using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Nappa Cabbage Corn and Meatballs Soup:
- Make ready 1 small cup of shredded corn
- Prepare 6 nappa cabbage leaves, slice
- Prepare 10 Asian meatballs, cut into several parts
- Get 1 green onion, slice
- Get 2 garlics, slice
- Take as needed Water
- Get Some salt
- Take Pepper
- Prepare Chicken powder
- Prepare Sugar
Instructions to make Nappa Cabbage Corn and Meatballs Soup:
- Add the water. Let it boil.
- Then add the garlics. Let them fragrant.
- Add the meatballs. Let them soften a bit.
- Then add the nappa cabbage, corn and green onion. Stir again.
- Add the seasonings in. Mix them and taste test.
- Turn off the heat when everything is ready.
So that is going to wrap this up with this exceptional food nappa cabbage corn and meatballs soup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
