Microwave Flaxseed Rolls
Microwave Flaxseed Rolls

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, microwave flaxseed rolls. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Microwave Flaxseed Rolls is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Microwave Flaxseed Rolls is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook microwave flaxseed rolls using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Microwave Flaxseed Rolls:
  1. Make ready 1/4 cup ground flax seed (aka linseed)
  2. Get 1 tsp coconut flour (you can get this in ASDA)
  3. Get 1/4 tsp baking soda
  4. Take 4 tsp almond milk (or any other milk)
  5. Get 1/2 tsp lemon juice
  6. Take Pinch salt
  7. Get Seeds for topping
Steps to make Microwave Flaxseed Rolls:
  1. Place the dry ingredients (except seeds) in a bowl and mix well.
  2. Add the liquid ingredients and stir with a spoon before using your hands to compress into a ball. This is where you’ll need a bit of patience to keep the ball together. If it’s too dry and a tiny bit more milk until it’s just wet enough to hold together.
  3. Put your seeds on a plate and very gently press your flax ball into the seeds on both sides. Place on a clean plate and microwave for 1 minute. Allow to cool completely on a rack (to dry the bottom out) then carefully slice. You can toast under a grill if you like but I just ate it as it was topped with avocado 🥑 These don’t keep well so eat them up don’t store them.

So that’s going to wrap this up for this special food microwave flaxseed rolls recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!