Multigrain Mix Veg Muthiya
Multigrain Mix Veg Muthiya

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, multigrain mix veg muthiya. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Mix Vegetable Muthiya- Muthiya is a popular snack from the state of Gujarat. Muthiya are made in two ways-steamed and deep fried. Muthiyas are made by using various vegetable and flours.

Multigrain Mix Veg Muthiya is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Multigrain Mix Veg Muthiya is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook multigrain mix veg muthiya using 24 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Multigrain Mix Veg Muthiya:
  1. Get 1 cup fine wheat flour
  2. Get 1 cup rough wheat flour used in bhakri
  3. Get 2 tbsp besan
  4. Take 2 tbsp bajri flour
  5. Get 2 tbsp jowar flour
  6. Take 1 cup chopped spinach
  7. Take 1 cup grated bottlegourd
  8. Get 1/2 cup chopped methi
  9. Prepare 1/2 Cup chopped cabbage 1/2cup chopped onions. 1/
  10. Get 1/2 cup chopped capsicum
  11. Get 2 tbsp ginger chilli paste
  12. Prepare 1 tbsp garlic paste
  13. Make ready 2 tsp oil
  14. Make ready Pinch soda
  15. Get Pinch haldi
  16. Take to taste Salt
  17. Make ready 1/2tsp. Dhania jeera powder
  18. Make ready 4 tbsp water
  19. Prepare 3 tbsp Oil
  20. Make ready 1 tsp Mustard seeds
  21. Take 1 tbsp Sesame seeds
  22. Make ready pinch Hing
  23. Make ready 2 Chopped green chillies
  24. Make ready 4-5 Curry leave

Muthiya is a Gujarati tea time snacks recipe …it is generally made up of any vegetables which has more water content in it. You can make pumpkin( kodu/ bhopla / gangaphal) muthia , bottle gourd ( doodhi / lauki ) muthiya, cucumber ( kakdi/kheera)muthiya , beetroot muthiya, Cabbage muthiya ,corriander muthiya etc…. Muthia dough is made from the water released from the vegetable added in it …. Mix Vegetable Muthiya- Healthy and steamed vegetable and multi grain dumplings-A Gujarati specialty Mix Vegetable Muthiya- Muthiya is a popular snack from the state of Gujarat.

Instructions to make Multigrain Mix Veg Muthiya:
  1. Take a big mixing bowl.Add all flour to it.Now add all veggies one by one. Mix well Now add all masala to it combine well to form a dough.
  2. Heat the steamer.. once water come to boil apply oil to your palm & prepare Muthiya from the dough.Place it in the steamer directly..Cover the lid & let it cook for 25 minutes on medium flame.
  3. Now cut muthiya inlo small pieces.Now addf tadka For that take 3tbsp of oil on kadai.then add mustard seeds sesame seeds. hing.chopped green chillies. & curry leaves. Saute for a while add Muthiya to it Mix well & serve hot.

Muthiya are made in two ways-steamed and deep fried. Muthiyas are made by using various vegetable and flours. Every one have their own favorite version and combination of. Muthias are basically multigrain spicy dumplings with veggies in it. The veggies that you can add could be of your choice.. you cam make muthias by adding just methi / raddish/ cabbage/ palak/mixture of all mixed veg . .

So that is going to wrap it up for this exceptional food multigrain mix veg muthiya recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!