Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, okonomiyaki. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
In a large bowl, mix chicken, cabbage, carrots, green onions, green beans, green bell pepper and zucchini. In a separate bowl, beat together eggs, flour, chicken stock and soy sauce. Popular street food from Osaka, Japan, Okonomiyaki is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, and your choice of protein, and topped with a variety of condiments.
Okonomiyaki is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Okonomiyaki is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have okonomiyaki using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Okonomiyaki:
- Get Okonomiyaki
- Prepare 1 cup leeks, well washed and chopped
- Get 2/3 cup whole wheat pastry flour (or apf flour)
- Make ready 1 salt
- Prepare 2 eggs (beaten)
- Make ready garnish
- Prepare 1 mayonnaise
- Get 1 toasted almonds
- Take 1 Chives
- Make ready Sauce
- Prepare 3 tbsp Ketchup
- Prepare 1 tsp soy sauce
- Prepare 1 tbsp worcestershire sauce
Okonomiyaki is a Japanese savory pancake containing a variety of ingredients. The name is derived from the word okonomi, meaning "how you like" or "what you like" or "favorite," and yaki meaning "grill." Okonomiyaki is a Japanese savoury pancake. It differs by region and this authentic recipe is the well known and mouth-watering Osaka okonomiyaki. Follow this easy savoury pancake recipe and also make your own okonomiyaki sauce, or simply purchase it from a local store.
Instructions to make Okonomiyaki:
- For sauce, mix all together
- Combine the cabbage, leeks, flour, and salt in a bowl. Toss until everything is coated with a dusting of flour. Stir in the eggs and mix until everything is evenly coated.
- Heat a large skillet over medium heat and add a generous splash of olive oil. Scoop the cabbage mixture into the pan, and using a metal spatula press it into a round pancake shape, flat as you can get it. Cook for 4-5 minutes, or until the bottom is golden.
- To flip the Okonomiyaki, slide it out of the skillet onto a plate. Place another plate on top and flip both (together) over. If you need a bit more oil in your skillet, add it now, before sliding the Okonomiyaki back into the skillet. Again press down a bit with a spatula and cook until golden on this side - another 3 -5 minutes.
- When you are finished cooking, sprinkle with toasted almonds and chives. Spread a bit of sauce and decorate with mayonnaise as pictured
A healthy meal with simple vegetarian or vegan options. Okonomiyaki is a Japanese pancake stuffed with yummy goodness! 'Okonomi' means what you like and 'yaki' means grilled. The ingredients provided are the basic okonomiyaki recipe. Feel free to add any vegetables or other meats. Have fun playing with the ingredients!
So that is going to wrap it up for this exceptional food okonomiyaki recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
