Vickys Garlic & Herb Chicken and Mushrooms, GF DF EF SF NF
Vickys Garlic & Herb Chicken and Mushrooms, GF DF EF SF NF

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, vickys garlic & herb chicken and mushrooms, gf df ef sf nf. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vickys Garlic & Herb Chicken and Mushrooms, GF DF EF SF NF is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Vickys Garlic & Herb Chicken and Mushrooms, GF DF EF SF NF is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have vickys garlic & herb chicken and mushrooms, gf df ef sf nf using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vickys Garlic & Herb Chicken and Mushrooms, GF DF EF SF NF:
  1. Prepare spray oil
  2. Prepare 4 skinless chicken breasts
  3. Make ready salt & pepper
  4. Make ready 250 grams mushrooms, sliced
  5. Take 1/2 tsp lemon juice
  6. Prepare 1 slice (1 cm) thick) compound garlic herb butter from my recipe link below
Steps to make Vickys Garlic & Herb Chicken and Mushrooms, GF DF EF SF NF:
  1. Preheat the oven to gas 5 / 190C / 375°F and spray an ovenproof dish lightly with oil
  2. Put the chicken in the dish and season with a little salt & pepper
  3. Sprinkle the mushrooms with the lemon juice, then add them to the dish with the garlic butter slice - - https://cookpad.com/us/recipes/357071-vickys-savoury-compound-butters-gluten-dairy-egg-soy-free
  4. Give the dish another spray of oil then bake, uncovered for 25 minutes, basting with the juices halfway through
  5. Serve with seasonal vegetables

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