Vickys Quick Chicken Tikka Masala, GF DF EF SF NF
Vickys Quick Chicken Tikka Masala, GF DF EF SF NF

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, vickys quick chicken tikka masala, gf df ef sf nf. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Vickys Quick Chicken Tikka Masala, GF DF EF SF NF is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Vickys Quick Chicken Tikka Masala, GF DF EF SF NF is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook vickys quick chicken tikka masala, gf df ef sf nf using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Quick Chicken Tikka Masala, GF DF EF SF NF:
  1. Prepare 2 tbsp vegetable oil
  2. Make ready 2 onions, chopped
  3. Take 4 chicken breasts, diced into bitesize pieces
  4. Prepare 4 tbsp tikka curry paste - you can buy this from any store (UK Pataks Korma paste jars are free-from)
  5. Make ready 4 tbsp tomato paste / concentrated puree
  6. Get 800 grams tinned chopped tomatoes
  7. Make ready 300 ml coconut milk
  8. Prepare 2 tbsp mango chutney or use sugar to taste
  9. Take rice and naan bread to serve
Instructions to make Vickys Quick Chicken Tikka Masala, GF DF EF SF NF:
  1. Heat the oil in a pan and fry off the onion until softened
  2. Add the chicken and stir until browned
  3. Stir the curry paste and tomato paste together to coat the chicken well and let cook to season for a couple of minutes - - https://cookpad.com/us/recipes/358307-vickys-ras-el-hanout-moroccan-spice-mix-gluten-dairy-egg-soy-free - https://cookpad.com/us/recipes/480724-tikka-masala-curry-paste
  4. Stir in the chopped tomatoes and coconut milk and let simmer gently for 15 minutes then stir through the chutney / sugar and some chopped fresh coriander if you like
  5. Serve with rice and naan bread
  6. Kids love it, not too spicy!

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