Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, lentils with green peas soup. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Lentils With Green Peas Soup is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Lentils With Green Peas Soup is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have lentils with green peas soup using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Lentils With Green Peas Soup:
- Take 1/2 cup red lentils
- Prepare 4 cups water
- Prepare 3/4 cup green peas
- Get Pinch salt (optional)
- Prepare 1/2 chicken stock cube
- Prepare 2 tbsp butter
- Make ready to taste Black pepper
Instructions to make Lentils With Green Peas Soup:
- Boil the lentils with 1 tbsp of butter and the stock cube in 2 cups of water for about 15/20 minutes or until the lentils are soft and fully cooked through.
- Boil the peas separately for about 15 minutes in remaining water then once cooked, drain and blend with a drizzle of olive oil until smooth. Add them to the lentils
- Season with salt, pepper, and add the remaining butter then stir. Continue to cook until it has thickened.
So that is going to wrap it up with this special food lentils with green peas soup recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
