The Lazy Pasta Carbonara
The Lazy Pasta Carbonara

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, the lazy pasta carbonara. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

The Lazy Pasta Carbonara is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. The Lazy Pasta Carbonara is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook the lazy pasta carbonara using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make The Lazy Pasta Carbonara:
  1. Get 250 grams chopped smoked bacon
  2. Make ready 1 medium onion, chopped
  3. Get 150 grams frozen peas
  4. Take 1 container mascarpone cheese
  5. Prepare 350 grams pasta, (your choice) I used spaghetti
  6. Prepare 125 grams grated parmesan cheese
  7. Make ready 1 tbsp olive oil, extra virgin
  8. Take salt
  9. Make ready ground black pepper
  10. Take 75 grams sliced chorizo
Steps to make The Lazy Pasta Carbonara:
  1. In a saucepan add water and a good pinch of salt. Then cook the pasta as instructed on the pack.
  2. Heat the oil. Add the bacon and cook for 8-12 minutes.
  3. Add the onion and chorizo and cook for a further 3-5 minutes.
  4. Add the peas, cook for 4-5 minutes.
  5. Then add the mascarpone cheese, black pepper,salt and mix well.
  6. Drain the pasta well, add back to the saucepan then add the mixture and mix well.
  7. Add the parmesan cheese and mix well. Enjoy

So that is going to wrap this up for this exceptional food the lazy pasta carbonara recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!