Pickle Pig
Pickle Pig

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, pickle pig. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Pickle Pig is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Pickle Pig is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have pickle pig using 25 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Pickle Pig:
  1. Make ready Croquettes
  2. Get 100 g Bury black pudding, diced
  3. Make ready 100 g raw milk Lancashire cheese, crumbled
  4. Make ready 250 g cold mashed potato
  5. Get 1 tbsp Lancashire sauce or Worcestershire sauce
  6. Prepare 1 shallot, finely diced
  7. Prepare 1 tbsp flour
  8. Take 1 beaten egg
  9. Prepare 100 g panko breadcrumbs
  10. Prepare 4 tbsps oil
  11. Prepare Salad
  12. Prepare micro leaves; kale, wild rocket, pea shoots, garlic chives
  13. Prepare small handful of radishes, sliced
  14. Make ready small handful of sour fruits; cherries, blackberries, physalis
  15. Make ready 2 tbsps pomegranate seeds
  16. Get 1 tbsp macadamia nuts
  17. Make ready 1 tbsp sprouted lentils
  18. Get few pickled green strawberries
  19. Get 1 pickled walnut, sliced
  20. Prepare 1 avocado, chopped
  21. Prepare 2 tbsps herbs, mint, Greek basil and chives
  22. Get Dressing
  23. Prepare 1 tbsp pickling liquid from the walnuts
  24. Prepare 1 tbsp good quality balsamic vinegar
  25. Get smidgen of wasbi
Instructions to make Pickle Pig:
  1. Place the cheese, black pudding, shallot, potato and sauce in a bowl and mix together. Dust hands with flour and mould into cylinders. There should be enough to make 10 croquettes. Dust the croquettes with flour, dip in the beaten egg and then the panko breadcrumbs to coat completely. Heat the oil in a frying pan over medium heat. Shallow fry the croquettes, turning on all sides until crisp and golden brown and drain on absorbent paper.
  2. Whisk the dressing ingredients. Mix all the salad ingredients together, drizzle with the dressing and serve alongside the croquettes.

So that is going to wrap this up with this special food pickle pig recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!