Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, sig's lentil salad with pasta. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Sig's Lentil Salad with Pasta is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Sig's Lentil Salad with Pasta is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have sig's lentil salad with pasta using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sig's Lentil Salad with Pasta:
- Take 100 grams pasta of choice, I used green pasta for colour
- Take 1 pinch Salt for boiling pasta
- Make ready 75 grams Ready to eat puy lentils or use canned variety but rinse well. Alternately soak dried lentils and boil as per direction until soft
- Get 75 grams frozen peas, defrosted
- Get 2 small handful of mixed salad , (rocket (rucola), spinach, chard ) chopped
- Get 4 small spring onions , chopped
- Make ready 2 medium mushroom chopped
- Prepare 1 lime
- Get 75 grams mayonnaise or salad cream
- Make ready 1 pinch cayenne pepper
- Prepare 1 pinch sugar
Instructions to make Sig's Lentil Salad with Pasta:
- First boil your pasta as per instruction adding a pinch of salt and to your liking .When cooked rinse under cold water
- Mix the lentils ,peas , spring onion, mushrooms and mayonnaise
- Add the lime juice ,pepper and sugar
- Then add the chopped lettuce /salad leaves , mix gently .
- Add the cooled pasta into the lentil salad and serve with lemon wedges
So that is going to wrap it up with this exceptional food sig's lentil salad with pasta recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!