Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baked sardines. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Baked Sardines is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Baked Sardines is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have baked sardines using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Baked Sardines:
- Prepare 1 lb sardines, cleaned
- Get 1/4 cup olive oil, extra virgin
- Take to taste Salt
- Get to taste fresh ground black pepper
- Make ready 1 good pinch greek oregano
- Prepare 1 good pinch dried thyme
- Prepare 4 garlic cloves, sliced
- Make ready to taste crushed red pepper flakes or paprika
- Get 1/2 lemon, juice only
Instructions to make Baked Sardines:
- Preheat oven to about 200 c.
- Salt the sardines overnight with rock salt.
- Rinse under cold running water.
- Then layer sardines in a baking dish and season with black pepper.
- Then whisk the olive oil, oregano, thyme, garlic, red pepper flakes or paprika and lemon juice in a small bowl until well combined.
- Pour over the sardines and then let it sit for about 30 minutes so the sardines absorb the flavours.
- Then transfer the baking dish to the oven and cook for about 20 minutes. Add a splash of water to the dish if it becomes dry at any point.
- Serve immediately. Enjoy with some crusty bread.
So that’s going to wrap this up with this special food baked sardines recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
