Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, flaxseed wrap. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Flaxseed Wrap is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Flaxseed Wrap is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have flaxseed wrap using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Flaxseed Wrap:
- Make ready 1/4 c ground golden flaxseeds
- Get 1/2 tsp onion powder
- Prepare generous dash of sea salt
- Take 1 egg
- Make ready 1 T water
- Make ready 1-1/2 T EVOO or coconut oil, melted
Steps to make Flaxseed Wrap:
- In a small bowl, combine flaxseeds, onion powder and salt. Mix well.
- Stir in egg, oil and water and combine thoroughly. Consistency should be thick but pourable. Add 1 tsp of water if too thick and mix.
- Microwave: grease 9" pie plate and spread to cover bottom of pan. Cook on high for 90 seconds. Time may need adjustment depending on microwave.
- Skillet: grease 10" skillet and cook on med-low heat for 2-1/2 to 3 min. Turn wrap and cook 30 seconds. Cool 2 min. and carefully transfer to plate.
- Fill and serve or can be stored in the refrigerator.
- This is my salami/American cheese/mayo sandwich with "potato"salad!
So that is going to wrap it up for this special food flaxseed wrap recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
