Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, shami kabab. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Shami kabab is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Shami kabab is something which I’ve loved my entire life. They’re fine and they look wonderful.
Shami kabab recipe with video - Chicken shami kabab are a kind of meat kebabs that are popular in India and neighboring countries. These are made with ground meat or chunks of meat cooked with. Making Shami Kabab just got easier.
To get started with this recipe, we have to prepare a few components. You can cook shami kabab using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Shami kabab:
- Prepare 1 kg Lame
- Get to taste Salt
- Take to taste Red chilli
- Take Cheakpeas lentil half kg
- Take to taste Chilli flakes
- Prepare 4 green chilli
- Get Dry spices I'll show pic
- Make ready 3 cups Water
- Get 1 egg
Chicken Shami Kebab Recipe, Learn how to make Chicken Shami Kebab (absolutely This Chicken Shami Kebab recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. as i mentioned previously, shami kabab recipe can be prepared in myriad ways with several finally i would like to highlight my other snacks recipes collection with this post of shami kabab recipe. it. Shami kabab recipe Hyderabadi is a kabab dish which is made with mutton. The shami is made by cooking mutton and dal and making paste of meat and chana dal. Shami Kabab - Shami kabab is that budget friendly dish that goes well as an appetizer, with tea, as Shami Kabab - Don't feel like going out and barbecuing?
Steps to make Shami kabab:
- Add thing together and cook in cooker is really help to less time and every thing is soft not add egg just other all thing
- Then if want grind it's up to you but I use this and add egg and mix very well and make a kabab
- Tips if your kabab staff is thick or hard you can add water and cook more and if it's so soft put it in fridge 1 hour if still soft add 2 spoon gram flour and mix and make sure your hand gress with oil it's easy to make a kaba it's no stick your hand
Then here is your option and it is a great. Shami kababs are made with beef, but I also use ground beef sometimes, as you can see in the pictures. Making Shami Kabab just got easier. Follow this quick and simple recipe and learn how to make Shami Kababs at home. So soft and consistent with best taste.
So that is going to wrap it up with this special food shami kabab recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
