Mandys chicken flautas
Mandys chicken flautas

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mandys chicken flautas. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

How Do I Serve Chicken Flautas? With flautas, the two things that vary by region are the filling and the toppings. In most cases, the filling is made from pulled chicken or beef.

Mandys chicken flautas is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Mandys chicken flautas is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have mandys chicken flautas using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mandys chicken flautas:
  1. Get 5 cooked chicken breast shredded
  2. Prepare 1/2 red onion finely chopped
  3. Prepare 1 tbsp each of ground cumin, onion powder, dried oregano and cayenne pepper
  4. Prepare 1 tbsp fresh coriandor (cilantro) chopped
  5. Make ready 1 chopped garlic clove
  6. Take 2 cup shop bought salsa
  7. Make ready 1 cup grated cheese (use ur favourite)
  8. Prepare 2 packages (6 inch) flour tortillas wraps
  9. Take Enough oil for deep frying
  10. Get 1 squeeze fresh lime juice

Fried chicken flautas made with flour tortilla and fresh ingredients. I prefer flour tortillas so I make these chicken flautas a few times a year. If I could find a good way to bake. Add chicken and salsa; stir to combine.

Steps to make Mandys chicken flautas:
  1. Saute onion and garlic, add shredded chicken herbs seasoning salsa lime juice and cheese. Mix well and allow to cool slightly.
  2. In a large pot or wok heat oil to 350℉/180°C.
  3. Take a wrap add a small amount of chicken mixture and roll the wrap and secure with a toothpick. Add 2-3 at a time to oil and fry until golden, remove and drain on kitchen paper and keep warm while u cook the rest. (remove toothpicks) When all flautas are done serve immediately. Enjoy

Remove from heat and stir in cilantro, cheese Season with salt, to taste. To serve, arrange flautas on a platter of shredded lettuce and. Delicious Chicken Flautas-Golden corn tortillas stuffed with seasoned shredded chicken lightly fried-Rolled Tacos/Taquitos-Mexican Food Recipes. Before we get started it's worth mentioning that Flautas sometimes moonlight as In Mexico, Flautas are traditionally made with corn tortillas. Chicken Flautas with Salsa Cruda and Simple Guacamole. by Sue Lau

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