Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, cucumber dal. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Cucumber Dal is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Cucumber Dal is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook cucumber dal using 13 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Cucumber Dal:
- Take 1 . Toor dal - 1/4 cup
- Make ready 2 . Red lentils - 1/4 cup
- Make ready 3 . Cucumber - Diced 1 cup
- Prepare 4 . Onion - 1 chopped
- Take 5 . Green Chilli - 1
- Get 6 . Garlic cloves - 3 chopped
- Take 7 . Salt - as needed
- Take 8 . Hing, Turmeric - a pinch
- Prepare 9 . Cumin - 1 tsp
- Make ready 11 . Curry leaves - 5 number
- Take 10 . Mustard - 1/2 tsp
- Prepare 12 . Coriander leaves - little for garnishing
- Take 13 . Oil - 2 tbsp
Instructions to make Cucumber Dal:
-
- Wash two dal cook it and mash it keep it aside. - - 2. Heat oil in kadai add mustard, cumin. when it starts to splutter add onion. Saute it till turns light brown. - - 3. Now add green chilli, garlic clove and curry leaves. Saute little.
-
- Add hing and turmeric powder. Add salt. - - 5. Add cucumber saute it. Now add the mashed dal and mix it thoroughly. - - 6. Adjust the salt garnish with coriander. Serve hot with white rice and papad…
So that’s going to wrap this up for this special food cucumber dal recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
