Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spinach and carrot soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spinach and Carrot Soup is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Spinach and Carrot Soup is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook spinach and carrot soup using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spinach and Carrot Soup:
- Prepare 4 large carrots, peeled and cut
- Make ready 2 large potatoes, peeled and cut (add 1 more if you like the soup creamier)
- Take 1 large onion, chopped
- Make ready 3/4 tsp salt
- Get water
- Make ready 3 garlic cloves, peeled
- Take 100 ml olive oil, extra virgin
- Make ready 300 grams spinach
Instructions to make Spinach and Carrot Soup:
- Add to a deep pot the water, approximately half way up the pot, garlic potatoes, carrots, salt and olive oil and bring to the boil. Cook for 25-30 minutes until the vegetables are cooked.
- When cooked blend all into a fine creamy mixture.
- You may want to add more water at this point if its too thick. Continue to cook over a medium heat for a further 5-10 minutes until its boiling.
- Add the spinach and continue to boil for a further 5 minutes or until spinach is cooked.
- Check seasoning is to your liking. Rest for 10-15 minutes and serve.
So that’s going to wrap this up for this special food spinach and carrot soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
