Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, dr. pepper pulled pork. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Dr. Pepper Pulled Pork is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Dr. Pepper Pulled Pork is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook dr. pepper pulled pork using 9 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Dr. Pepper Pulled Pork:
- Get 1 kg pork butt or shoulder
- Make ready 1/2 tsp salt
- Make ready 1/2 tsp freshly ground black pepper
- Take 1/2 cup BBQ sauce (your favourite)
- Take 1 tbsp honey
- Get 1 tbsp brown sugar
- Get 1 can Dr. Pepper (300ml dr. pepper)
- Prepare 1 large onion, sliced
- Make ready 3/4 tsp garlic powder
Instructions to make Dr. Pepper Pulled Pork:
- Set the oven to gas mark 3.
- Place onion in bottom of the casserole dish.
- Rub the outside of the pork with the salt, brown sugar, black pepper and garlic powder. Depending on your preference add more or less of each ingredient.
- Place the pork in the casserole dish.
- Pour the can of Dr. Pepper onto the pork.
- Seal with lid and cook for 7-8 hours.
- The meat should be very tender when removed from the dish. Place in a large shallow bowl.
- Using two forks shred the pork.
- Add the pork back into the dish.
- Stir the bbq sauce and honey together.
- Add the bbq sauce, and let the pork cook for an another 60 minutes or so.
- Add more bbq sauce over your meat if desired. Let it rest for 10-15 minute and serve.
So that is going to wrap this up with this exceptional food dr. pepper pulled pork recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!