Boerie Roll.
Boerie Roll.

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, boerie roll.. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Boerie Roll. is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Boerie Roll. is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have boerie roll. using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Boerie Roll.:
  1. Prepare 800 grams Boerewors (beef sausage)
  2. Take 6 hotdog rolls
  3. Take 50 grams butter
  4. Get 100 grams Peri Peri Sauce or Roasted Chili Sauce or Tomato ketchup
  5. Get JJ's Caramelised Onions
  6. Get 3 large onions, peeled and sliced
  7. Prepare 50 ml olive oil
  8. Prepare 3 clove crushed garlic
  9. Get 10 ml white sugar
  10. Prepare 5 ml ground black pepper
Instructions to make Boerie Roll.:
  1. Make the caramelised onions - - https://cookpad.com/us/recipes/362851-caramelised-onions
  2. Cut open the hotdog rolls length wise and butter
  3. Fry the boerewors (beef sausage) in a frying pan over a high heat (or on a braai - barbecue) until meduim to well cooked
  4. Cut the sausage into 6 equal pieces. Place a piece of sausage on each roll
  5. Add caramelised onions. Then top off with your favourite condiment. Peri Peri Sauce or Roasted Chili Sauce or Tomato ketchup. - - https://cookpad.com/us/recipes/363937-peri-peri-sauce - https://cookpad.com/us/recipes/345132-roasted-chilli-sauce

So that’s going to wrap it up for this exceptional food boerie roll. recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!