Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, besan pakora. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Besan Pakora is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Besan Pakora is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have besan pakora using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Besan Pakora:
- Make ready 1 cup besan / gram flour
- Get to taste salt
- Prepare pinch turmeric powder
- Make ready 1 onion, chopped
- Make ready 1-2 green chilies, chopped
- Prepare 1-2 tbsp. coriander leaves, chopped
- Prepare 1 tsp. ginger, grated
- Make ready 1 tsp flaxseeds
- Get 1 tsp+1/2 tsp oil to grease
- Take 1 tsp kasuri methi, crushed
- Make ready 1 tsp roasted coriander powder
- Get 1/2 tsp roasted cumin powder
- Take pinch pepper powder
- Prepare 1/2 tsp red chilli flakes
Instructions to make Besan Pakora:
- In a bowl, mix all the ingredients. Add little water at a time and make a soft dough. Cover and keep aside for 15 minutes.
- In a greased microwave safe plate, place dollops of the dough.
- Cook on micro power for 4-5 minutes. Midway turn the pakoras to cook.
- Serve these healthy snacks as an appetizer with sauce, chutney, hummus, dip or as a tea time snack.
So that is going to wrap this up for this special food besan pakora recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
