Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF
Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vickys salmon with an asian-style sauce, gf df ef sf nf. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have vickys salmon with an asian-style sauce, gf df ef sf nf using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF:
  1. Get 4 skinless salmon fillets
  2. Make ready 5 clove garlic, peeled
  3. Take 1 piece peeled ginger, about 6cm long, thumb thickness
  4. Prepare 2 hot red chillies, heat of your own preference
  5. Get 2 kaffir lime leaves
  6. Prepare 1 stick lemongrass, trimmed
  7. Make ready 2 tbsp coriander/cilantro leaves, finely chopped
  8. Make ready 100 grams granulated sugar / equivalent amount sweetener
  9. Take 3 tbsp water
  10. Make ready 50 ml rice wine vinegar / cider vinegar
  11. Prepare 1 tbsp lime juice
  12. Make ready 1 tbsp soy sauce, see my Soy-Free Soy Sauce link below
Steps to make Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF:
  1. Preheat the oven to gas 6 / 200C / 400°F and line a baking tray with foil, sprayed lightly with oil
  2. Put the garlic, chillies, ginger, lime leaves and lemongrass in a food processor and puree to almost a paste
  3. Put the sugar and water in a small saucepan and heat gently until the sugar has dissolved
  4. Let boil until the syrup has started to thicken
  5. Add the pureed ingredients and the coriander to the pan and cook through for 3 minutes, then stir in the vinegar, lime juice and soy sauce - - https://cookpad.com/us/recipes/332952-vickys-soy-sauce-substitute
  6. Place the salmon on the baking tray, brush some of the sauce over the fillets then bake for 15 minutes. Keep the remaining sauce warm
  7. Plate up and pour some of the warm sauce over each fillet
  8. Nice served with noodles or a salad

So that’s going to wrap it up with this exceptional food vickys salmon with an asian-style sauce, gf df ef sf nf recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!