Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mackerel in coconut sauce. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mackerel In Coconut Sauce is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Mackerel In Coconut Sauce is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook mackerel in coconut sauce using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mackerel In Coconut Sauce:
- Get Mackerel
- Make ready Coconut Milk
- Get Basil
- Get Ginger
- Get Onions
- Make ready Carrots
- Get No Salt :)
Instructions to make Mackerel In Coconut Sauce:
- Prep Ingredients
- In a Pan Add water, Coconut Milk, onions, carrots, Ginger & Basil. Bring to a boil, then reduce.
- Add Mackerel, cook until combined with the sauce. Then enjoy with some Yellow Yam on the side.
So that’s going to wrap it up for this exceptional food mackerel in coconut sauce recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
