Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, keto mini meatloaf. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Keto Mini Meatloaf is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Keto Mini Meatloaf is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook keto mini meatloaf using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Keto Mini Meatloaf:
- Make ready 1.5 lbs 80/20 ground beef
- Make ready 2 eggs
- Get 1/2 cup ground flaxseed (aka milled flax)
- Get 1/2 cup heavy cream
- Prepare 1/2 tsp onion powder
- Get 1/4 tsp garlic powder
- Make ready 1/2 tsp salt
- Get 1/4 tsp pepper
Instructions to make Keto Mini Meatloaf:
- Preheat oven to 350°F. Arrange four mini loaf pans spread evenly on a baking sheet. Set aside.
- Place all ingredients in a large bowl. Mix until well combined. I like doing this by hand to ensure everything is evenly blended.
- Divide meat mixture into four portions. Roll each portion into a log shape. Place one meatloaf per loaf pan. Press down on each log to mold to shape of loaf pan.
- Place in oven. Bake 25-30 minutes. Top with sugar free salsa, sugar free ketchup, or any other keto friendly topping you wish. Enjoy!
So that is going to wrap it up for this exceptional food keto mini meatloaf recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
