Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy red lentils pakoras. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Red Lentils Pakoras is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Easy Red Lentils Pakoras is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook easy red lentils pakoras using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Red Lentils Pakoras:
- Prepare 2 cups Red Lentils (soaked for 2-3 hrs)
- Prepare 1 small Red Onion
- Prepare 3 cloves Garlic
- Take 1 Green Chilli
- Get 1 tsp Cumin Seeds
- Take to taste Salt
Steps to make Easy Red Lentils Pakoras:
- Soak red lentils for 2-3 hours
- Use a food processor to grind ingredients to make a smooth paste. Set aside a tbsp of the red lentils and half tsp of cumin seed for later use.
- Drain excess water if paste is too runny. This step is to ensure the pakoras will not break apart during frying.
- Add the balance of red lentils and cumin seeds and salt to the processed mixture.
- Fry on medium heat until golden brown.
So that’s going to wrap this up with this special food easy red lentils pakoras recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
